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Horapa — Thai basil (English)
A cultivar group of basil whcih has a more assertive taste than many other sweet basils and is often used in Thai and Vietnamese cuisine.

The original German definition:

Horapa (German)
Sortengruppe des Basilikums mit kräftigerem Geschmack als andere, süßere Sorten, das häufig in der thailändischen und vietnamesischen Küche verwendet wird.

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