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Translate "apple butter" into Spanish (español)

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apple butter — sirope de Lieja (Spanish / español)
Forma altamente concentrada de compota de manzana, producida por cocción larga y lenta de las manzanas, con sidra o agua a un punto en que el azúcar en las manzanas se carameliza, haciendo que la mantequilla de manzana se vuelca de un color marrón oscuro.

The original English definition:

apple butter (English)
A highly concentrated form of apple sauce, produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown.

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